British Foods Converted To American

1. Aubergine is an Eggplant

2. Bangers is Sausage

3. Beetroot is beet

4. Bilberry/Wishberry is BlueBerry

5. Biscuit is Cookie

6. Broad Bean is Favabean

7. Caster Sugar is Superfine Gramulated

8. Chips is French Fries

9. Cling Film is Plastic Wrap

10. Corn Flour is Corn Starch

11. CornishPasty is Meat turnover

12. Courgette is zucchini

13. Double Cream is Heavy Cream

14. Potato Crisps is Potato Chips

15. Dripping is Fat From Rosted Pork, Beef Or Lamb

16. Finny Haddock is Smoked Haddock

17. Fish Slice is Spatula

18. Maize Flour is CornMeal

19. Strong Bread Flour is Hard Wheat Flour

20. ForceMeat is SausageMeat

21. French Bean is Green Bean

22. Gammon is Ham

23. Golden Syrup is Substitute Light Corn Syrup

24. Peanut is Groundnut

25. Pork Shoulder is Hand Of Pork

26. Heaped Spoonful is Heaping Spoonful

27. Icing Sugar is Confectioners' Sugar

28. joint of meat is Large cut of meat with or without bone

29. Marrow is a zucchini like squash

30. Minced Meat is Ground Meat

31. Offal is Various Kinds of internal Organs, E.G. Liver, heart, Kidney

32. Pie Dish is Deep Bakeing Dish

33. Pigs Trotter is Pigs Foot

34. Pine Kernels is Pine Nuts

35. Pips is Seeds

36. Pudding is Dessert

37. Brown Ale is Dark Beer

38. SilverSide is Beef Cut From The Rump

39. Stoned / Pitted is Seeded

40. Sultanas is Golden Raisins

41. Black Treacle is Molasses

42. Tunny Fish is Tuna Fish

43. Single Cream is Light Cream

44. Whipping Cream is Half And Half Cream

45. Self Rising Flour is Flour With Added Bakeing Powder

46. Plain Flour is All Purpose Flour

47. Lard is Commercially Made From Pig Fat

48. Fruit Jam is Jelly

49. Fruit Flavour Jelly is Jello

50 gurkins is pickles